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CHAI MAISON

WINES

    Chai Maison  

Chai Maison offers an excellent value and is the ideal choice for those wishing to make easy drinking, early maturing wines. With Chai Maison’s easy-to-use instructions, you can create your own light to medium bodied wines with ease.

7.5 litres / 2 US Gallons, Yields 23 litres / 6 US Gallons.

Ready to bottle in 5 weeks

 

Barolo Style
Big and robust, with the infamous rich texture and hearty flavours that characterize this perennial crowd favourite.
 
Cabernet Sauvignon
Deep dark colours and a richness of flavour combining firm tannins with ripe red fruits enhanced by oak. Merlot (0) Rich red in colour, this variety is soft, smooth and full of the berry fruit flavours that make it so popular.
Chamblaise
Refreshing & crisp, offering floral fruit in a dry style white wine. Versatile in pairing with a variety of foods.
Chardonnay
Bursting with fruit flavour within a distinct oak character. Exceptionally smooth and pleasing on the palate. A popular favourite.
 
Liebfraumilch Style
Delightfully fruity, thirst quenching German style wine. Perfect with spicy foods.
Merlot
Rich red in colour, this variety is soft, smooth and full of the berry fruit flavours that make it so popular.
 
Pinot Blanc
Dry and crisp, with a delicate fruity finish that’s perfect with light cheeses, seafood and delicate meats.
Pinot Noir
The grape that made Burgundy famous. Vibrant blackberry and cherry fruits dominate within a silky smooth texture.
 
Riesling
Dry, medium-bodied and modestly acidic, with a noticeable fruitiness in bouquet and flavour. Ideal with seafood.
Sauvignon Blanc
Clean, fruity aroma; distinctive grassy bouquet. A crisp, fresh wine with wonderful fruit character.
Shiraz
Deep, dark and full of flavour. Boasts an unbeatable combination of spiciness, pepper and an intensity of red fruits.
 
Valpolicella Style
An infamous blend featuring rich fruit flavours and fragrances in a wine that finishes long and smooth.
 
Vieux Chateau du Roi
An incredibly popular blend that offers up layers of intense flavours and aromas, with oak weaving its way in.

 

 

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Last modified:09/06/2007